This course offers students a foundational understanding of health and environmental journalism as specialized areas within the field of journalism. It introduces pressing global and local issues, such as public health crises, climate change, pollution, and food safety, that have profound impacts on society and are increasingly featured in news coverage.Students will examine the historical development and current trends of these topics, explore the roles of key stakeholders including governments, NGOs, scientists, and affected communities, and develop the analytical and storytelling skills essential for reporting on complex health and environmental matters. By placing journalistic practices within wider social, ethical, and political contexts, the course aims to nurture responsible and informed journalists who can effectively engage the public and promote awareness and positive change.